Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten and eggs. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. PLEASE ASK OUR STAFF FOR DIETARY REQUIREMENTS.
A MINIMUM SPEND OF $70 PP IS REQUIRED.
Imported French Cheeses served with Muscatel clusters & Baguette (GF Bread on request)
CHOICE OF ONE CHEESE 16
DEGUSTATION PLATTER 40
Calvados Dupont 16
Delord VSOP Armagnac 16
Frapin VS Cognac 16
Poire Williams Brana 16
Marc Chateauneuf-du-Pape 16
Chartreuse Verte 16
Grand Marnier 10
Cointreau 10
Bénédictine 10
Chataignes Pages (Chestnut) 10
Frangelico 10
Kahlua 10
Baileys 10